JEQ Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in J Environ Qual 17:309-313 (1988)
© 1988 American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Sweeney, D. W.
Right arrow Articles by Graetz, D. A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Sweeney, D. W.
Right arrow Articles by Graetz, D. A.
Agricola
Right arrow Articles by Sweeney, D. W.
Right arrow Articles by Graetz, D. A.

Chemical and Decomposition Characteristics of Anaerobic Digester Effluents Applied to Soil

D. W. Sweeney

Southeast Kansas Br. Exp. Stn., Kansas State Univ., Parsons, KS 67357;

D. A. Graetz*

Soil Science Dep., Univ. of Florida, Gainesville, FL 32611.

* Corresponding author.

ABSTRACT

A study was conducted to determine the elemental concentrations of an effluent that resulted from the anaerobic digestion of rum distillery by-products (also called molasses residue) and decomposition characteristics in soil as measured by CO2 evolution. For comparison, two additional effluents from the anaerobic digestion of swine wastes and bovine wastes were included (Susscrofa and Bos taurus, respectively). The carbon content of oven-dry molasses residue and swine waste effluents were both approximately 250 g kg–1, whereas the bovine waste was 152 g kg–1. The molasses residue effluent sample had a greater K concentration on an oven-dry basis than the swine or bovine waste materials. However, the concentrations of most other elements were higher in the swine waste effluent. In contrast, higher solute concentrations were found for most elements in the molasses residue effluent than in the swine waste effluent. An analysis of variance performed on total CO2-C evolved after 20 d as well as at the end of the experiment (117 d) indicated an interaction between effluent source and rate. This was caused by the low amount of CO2 evolved from soil amended with the bovine waste effluent regardless of application rate. At day 20, cumulative CO2 evolution was higher with the molasses residue effluent than with the swine waste effluent; however, by day 117, only at the high application rate was CO2 evolution higher with the molasses residue. Lower application rates allow for proportionally more short-term decomposition of the molasses residue and swine waste effluents than at higher rates. Although effluent sources result in different amounts of total evolution, between 40 and 50% of the total CO2 evolved may occur in the first 20 d.

Key Words: Carbon dioxide evolution • Exponential model • Priming effect


NOTES

Contribution of the Dep. of Soil Science, Univ. of Florida, Gainesville, FL 32611. Agric. Exp. Stn. Journal Series no. 8481.

Received for publication April 14, 1987.


This article has been cited by other articles:


Home page
Agron. J.Home page
E. R. Loria, J. E. Sawyer, D. W. Barker, J. P. Lundvall, and J. C. Lorimor
Use of Anaerobically Digested Swine Manure as a Nitrogen Source in Corn Production
Agron. J., June 26, 2007; 99(4): 1119 - 1129.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Crop Science
Journal of Natural Resources
and Life Sciences Education
Vadose Zone Journal
Soil Science Society of America Journal Journal of Plant Registrations The Plant Genome
Copyright © 1988 by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.